Halal Awareness Training
The Halal Awareness Training program is dedicated to fostering understanding and compliance with Halal principles. This course is tailored for individuals engaged in food production, service industries, and those seeking a deeper appreciation for the cultural and religious significance of Halal. Halal, meaning “permissible” in Arabic, extends beyond dietary considerations, encompassing ethical and religious aspects that shape the lifestyles of millions around the world.
Overview
Throughout this training, participants will embark on a journey to comprehend the fundamental concepts of Halal, distinguishing between permissible and prohibited elements. Our focus extends to the intricacies of obtaining Halal certification, offering insights into certification processes and regulatory frameworks. Delving into the heart of food production, participants will learn best practices to ensure that their processes align with Halal standards, fostering trust and compliance.
Beyond the realms of food, this course explores the application of Halal principles in service industries, emphasizing the cultural and religious considerations associated with hospitality and customer service. As global markets become more interconnected, understanding the diverse landscape of Halal markets and consumer expectations becomes paramount.
COURSE OBJECTIVES
By the end of this program, you will be able to:
- Understand Halal principles
- Learn Halal certification processes
- Recognize Halal standards and guidelines
- Appreciate the importance of Halal compliance
- Manage Halal supply chains
- Understand product labeling and marketing
- Learn Halal auditing and inspection
- Explore industry-specific applications
TARGET AUDIENCE
F&B Manufacturers, Cosmetics and personal care companies, Pharmaceutical and healthcare providers, hospitality and tourism operators, Regulatory affairs professionals, Halal certification authorities
TRAINING METHODOLOGY
Interactive lectures, Case studies, Group discussions, Q&A Sessions
COURSE DURATION
2 Days
COURSE DATE
To be advised
NUMBER OF PARTICIPANTS
Pax
CERTIFICATION
Upon successful completion of the course, participants will receive a Certificate of Attendance.
COURSE OUTLINE
MODULE 1: INTRODUCTION TO HALAL PRINCIPLES AND PRACTICES
MODULE 2: HALAL CERTIFICATION PROCESSES AND REQUIREMENTS
MODULE 3: HALAL STANDARDS AND GUIDELINES
MODULE 4: HALAL SUPPLY CHAIN MANAGEMENT
MODULE 5: PRODUCT LABELING AND MARKETING
MODULE 6: HALAL AUDITING AND INSPECTION
MODULE 7: HALAL IN INDUSTRY-SPECIFIC APPLICATIONS






